A Williamsburg roaster that's been quietly excellent since its early days as Toby's Estate. The flagship on North 6th has big tables, natural light, and the kind of espresso program that rewards attention. The seasonal blends are consistently interesting, and the baristas actually want to talk about what they're pulling.
Insider tip
The flat white, made with their seasonal espresso blend. Grab a bag of the single-origin filter roast on your way out.
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