The roast chicken for two at Zuni is the most famous dish in San Francisco, and it deserves every word ever written about it. Order it first — it takes an hour — then eat the Caesar and oysters while you wait. The copper bar is one of the great seats in American dining. Judy Rodgers built this place, and even after her passing it remains immaculate.
Insider tip
The roast chicken with bread salad, obviously. Order it the moment you sit down, then let the kitchen set the pace.
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