The roastery that launched Portland's third-wave coffee obsession and never stopped pushing. The Division Street location is where the magic happens — beans roasted on-site, baristas who can explain terroir like sommeliers, and a stripped-back space that lets the coffee do all the talking. Twenty-plus years in, Stumptown still sets the bar.
Insider tip
Order the Hair Bender as a pour-over. It's their flagship blend, and tasting it here — feet from where it was roasted — is a different experience entirely.
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