An East Austin cocktail bar built into a 1950s storefront that nails the line between dive and craft. Downstairs is the main bar — exposed brick, good music, bartenders who can talk you into something you've never tried. Upstairs is Mezcalería Tobalá, a mezcal-focused rooftop that feels like a secret within a secret.
Insider tip
Start downstairs. End upstairs at Mezcalería Tobalá with a smoky pour of Tobala mezcal.
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